Faithful to the saying “a good day starts in the morning”, it’s very important to Silvia to personally serve breakfast to her guests. In the breakfast room there are three tables, so that each guest can feel at ease and maintain their privacy. The buffet dresser – well equipped with a toaster, kettle, American coffee machine and espresso coffee machine – is laid with cereals, sliced bread, melba toast, marmalades and jams, honey, a selection of fruit and a fresh cake. However, so as to reduce a waste of food, il Palchetto prefers to opt for a breakfast which is only partially buffet; the rest of your meal can be ordered from the menu and served at your table. Local seasonal products are the order of the day to guarantee quality and freshness.
Breakfast is served during one of the two times indicated below and, should you for any reason need to leave earlier, upon request Silvia can provide with your “pocket breakfast”.
* On request, a range of gluten free products can be provided
* A Continental breakfast is included, while an American breakfast is extra
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